Nero d'Avola Wine Jelly


  • This red wine jelly is made from one of the most famous Sicilian wines. It packs full of intense Mediterranean flavours. Nero d'Avola wine is very quickly brought to a boil so that the flavours and aromas from the wines produced from Sicilian earth are still retained.

    Ingredients: Nero d'Avola Wine (65%), sugar, acidity regulator (citric acid), gelling agent (pectin)

    Net Weight: 180g

  • Ideal accompaniment to Ragusano, Piacentinu Enna cheese, cheeses with herbs or soft cheeses, topping for toast and croissant, or cooked meat dishes. Blends well with platter of cold cuts and delicate with raw fish, marinated anchovies and tuna.

  • Please keep product refrigerated upon opening the bottle of goodness :) Since our products are crafted from fresh ingredients free of preservatives, please consume within 2 weeks of opening the jar.  

Continue Shopping or Checkout

Collections: Wine Jellies

Category: Red Wine

Type: Wine Jellies

Vendor: Scyavuru

Related Items